Vietnamese dishes are vibrant and flavorful cuisine that truly satisfies your culinary cravings. Whether you’re a fan of the spicy, sweet, or savory, there’s always a dish that is sure to satisfy your taste buds. As a caterer who specializes in Vietnamese cuisine, Rustle & Still Cafe takes pride in bringing the authentic taste of Vietnam to your table. So, if you’re throwing a party or organizing an event and you’re looking for mouthwatering, crowd-pleasing dishes, we’ve got your back.
Here are some of our top must-have dishes from our catering menu that we promise will be a hit with your guests.
1. Banh Mi Sandwiches
Banh mi sandwiches are a classic and widely popular dish in Vietnamese cuisine. With their crispy bread, savory meats, and fresh veggies, banh mi sandwiches are a perfect combination of flavors and textures.
Our banh mi sandwiches are filled with marinated grilled pork, pickled veggies, cilantro, an
d mayonnaise. They’re the perfect option for a casual brunch or a mid-day corporate meeting.
2. Pho
Pho is a national dish in Vietnam that can be enjoyed any time of day, but it’s especially delicious at breakfast. A bowl of
pho is made up of rice noodles in a fragrant beef broth that’s packed with tender slices of beef, meatballs, and fresh herbs. To add more flavor, you can add chili sauce, lime, or hoisin sauce.
Our pho is just as good as what you’ll find in the streets of Saigon.
3. Spring Rolls
Spring rolls are a versatile Vietnamese dish that can be served as an appetizer or a light meal. Our spring rolls are made of rice paper wrappers that are filled with shrimp, pork, vermicelli noodles, lettuce, and herbs. They’re crunchy, fresh, and bursting with flavor.
Dip them into our homemade peanut sauce for a delicious combination of sweet and savory.
4. Bun Cha
Bun cha is a satisfying and hearty dish made of grilled meatballs, vermicelli noodles, and fresh herbs. Our bun
cha is served with a dipping sauce that’s made of fish sauce, lime juice, garlic, and chili.
It’s a perfect choice for a dinner party or an outdoor BBQ.
5. Goi Cuon
Goi cuon, also known as fresh spring rolls, are a light and refreshing dish perfect for summers. Our goi cuon is made with rice paper that’s filled with shrimp, pork, vermicelli noodles, and fresh herbs.
It’s served with a chili dip that adds a nice little kick to the dish.
Conclusion:
Vietnamese cuisine has so much to offer, and at our catering services, we’re dedicated to showcasing these amazing flavors and dishes to the world. Whether you’re a long-time fan of Vietnamese cuisine, or you’re just starting to discover it, our catering menu offers a wide range of options that you’ll surely enjoy. From banh mi sandwiches to pho, spring rolls to bun cha, and goi cuon to much more, our dishes will definitely leave a mark on your taste buds. So, the next time you’re planning a party or event, make sure to invite us to the table and let us bring the taste of Vietnam to your guests!
